|
Private Party Dinner Menu
All choices come with a Dinner Salad You may choose three dressings Honey Mandarin, Bleu Cheese, Raspberry Vinaigrette, Ranch, Honey Mustard, 1000 Island, Low Cal French, & Italian.
All salads will come with a freshly baked croissant You may choose three Entrees to offer All prices subject to change
Spinach & Chicken Pasta
Sauteed grilled chicken & baby spinach tossed with penne pasta & a sauce of extra virgin olive oil, fresh roma tomatoes & roasted garlic. Sprinkled with shaved Parmigiano Cheese. 17.88
All grill items come with an Idaho baked potato.
Maker's Mark Bourbon sirloin
10 oz. Certified Angus Beef sirloin seasoned for 72 hours in a Maker's mark Bourbon marinade. 19.99
Classic Ribeye
16 oz. Ribeye seasoned and grilled to order. 20.99
New York Strip
Strip steak seasoned and grilled to order. 22.99
Brownsboro Chicken
8 oz. grilled chicken breast smothered with sauteed mushrooms, bacon strips, Monterey jack cheese on a bed of wild rice. Served with a side of honey mustard.
17.99
Carolina Crab Cakes
Two Jumbo lump crabcakes oven baked & served with cole slaw and remoulade sauce. 18.88
Austin's Cedar Plank Salmon
Fresh 10 oz. Sterling Salmon filet brushed with extra-virgin olive oil, topped with lemon zest & shaved horseradish root, baked on a cedar plank.
19.88
Austin's Hot Brown
Oven baked turkey, sliced thick, resting on croissants, topped with Mornay sauce, cheddar cheese, bacon & tomatoes. sprinkled with Parmigiano cheese & baked to bubbly brown.
15.78 |